A La Carte Menu


Any 1 = £8.50 | 2= £15.00 | 3 = £21.00 | 4 = £27.50

Antipasti Mix

Mixed olives, artichokes, sun blushed tomato, stuffed peppers

Glazed Goat's Cheese

Onion jam, sourdough

Chicken & Chorizo Ragu

Confit chicken, chorizo, tomato & chilli


Sautéed garlic prawns, salsa verde, lemon

Beef Arancini

Crispy risotto balls, Newtownards Young Buck blue, red wine pear


Italian Bread

Mixed ciabatta rolls, basil, tomato, sea salt, oilve oil, balsamic


Dexter Beef Carpaccio

Thinly sliced beef, 18-month-old parmesan, balsamic, artichoke


Chargrilled Poussin

Herb & citrus marinated, roast garlic aioli, bitter leaves


Tomato Bruschetta

Garlic sourdough, tomato, basil, ricotta, olive oil


Garlic Pizza

Confit garlic butter, fresh parsley


(Add Mozzarella £1.50)


Classic Chicken Caesar

Torn chargrilled chicken breast, baby gem lettuce, Caesar dressing, parmesan, sourdough croutons

Starter £13.50 | Main £21.50


Toonsbridge fior di latte, marinated tomato, basil, extra virgin olive oil



Linguine Carbonara

Smoked bacon, carbonara cream, roast garlic

Starter £14.00 | Main £22.00

Linguine Bolognese

Slow cooked minced beef, tomato, red wine, rosemary

Starter £14.00 | Main £22.00

Confit Duck Pappardelle

Confit duck leg, red wine, onions, tomato, garlic & thyme

Starter £15.00 | Main £23.00

Roast Chicken & Pesto Rigatoni

Torn chicken breast, basil, parmesan, pinenuts, crispyy chicken skin

Starter £15.00 | Main £23.00

Baked Eastcoast Smoked Haddock

Local pale smoked haddock, squid ink gnocchi, leeks, mustard cream


Beef Lasagne

Baked layered pasta, bolognese, mature cheddar, fior di latte




Marinara sauce, fior di latte,  basil


Double Pepperoni

Marinara sauce, mozzarella, pepperoni


Pollo E Pancetta

Roast garlic chicken, crisp pancetta, chestnut mushroom



Marinara sauce, St.Tola goat's cheese, sweet onion, spinach, balsamic



N’duja sausage, chorizo, teardrop peppers, jalapeños


Seafood Marinara

Marinara sauce, braised octopus, garlic prawns, mussels, chilli 



Courgette, vegan n'duja, basil



County Tyrone Sirloin Steak

10oz Sirloin steak, black pepper sauce, balsamic onions, watercress


Grilled Seabass

Ragu of roasted peppers, chickpeas, olives, oregano


Breast of Irish Chicken Saltimbocca

Roast chicken breast, prosciutto, sage, marsala, polenta fries


Grange Farm Duck

Breast of duck, orange glaze, shaved fennel & chilli salad, crispy potato



Porcini & mushroom risotto, truffle mascarpone, parmesan



Chunky Fries


Garlic Fries


House Salad


Polenta fries

Parmesan, truffle mayonnaise


Seasonal Vegetables



Roast Garlic Aioli


Peppered Sauce


Black Olive Tapenade


Basil Pesto


Fratelli Hot Sauce


Please inform your server of any allergies or dietary requirements. Careful precautions are taken when preparing dishes, however, the risk for cross contamination is always present. Vegetable oil used has been produced from genetically modified sources. 10% discretionary service charge on tables of 6 or more people.