Bar Food Menu

Bar Menu

House Baked Breads

Confit garlic & herb focaccia, Guinness wheaten bread, Irish butter, local rapeseed oil & balsamic vinegar

£8.95

Cream of Cauliflower Soup

Hegarty's cheddar, truffled honey, house bread roll

£8.95

Chicken Liver Parfait

Thyme choux bun, crispy chicken skin, cherries

£13.95

Chicken Wings

House hot sauce, Cashel blue ranch, dill pickle, Hegarty's cheddar

£12.95

Caesar Salad

Baby gem, crispy Parma ham, crostini, marinated anchovies, parmesan, dressing

£13.95

Classic Steakhouse Burger

Dubliner cheddar, baby gem, tomato, dill pickle, onion ring, tomato & gherkin relish, triple cooked chips

£24.50

Roast Skin on Cod

Onion purée, smoked fish croquette, dressed crab, bonito sauce

£29.00

Chicken Schnitzel

Local salad leaves, crispy chilli oil, basil aioli, Koffmann skinny fries

£27.00

Salt & Chilli Oyster Mushroom

Local dressed leaves, chilli dressing, triple cooked chips (VE)

£22.00

Vegan Burger

Brioche bun, gem lettuce, smoked cheddar, dill pickle, onion ring, relish, triple cooked chips (VE)

£24.00

Sides

Triple Cooked Chips

£5.95

Onion Rings

£6.75

Hispi Cabbage, Bacon, Truffle Mayonnaise, Crispy Onion, Parmesan, Herbs

£7.00

Mash

£6.25

Gold River Farm Leaf & Pickle Salad

£7.00

Please inform your server of any allergies or dietary requirements. Careful precautions are taken when preparing dishes, however, the risk for cross contamination is always present. Vegetable oil used has been produced from genetically modified sources. 10% discretionary service charge on tables of 6 or more people.