Menus

Castle Kitchen + Bar Resident's Menu

Split Red Lentil Soup
. Herb Oil & Wheaten Bread
Waldorf Salad
. Apple, celery, raisins, walnuts, blue cheese & flaked smoked duck leg.
Chicken Liver & Brandy Pâté
. Fig chutney, sourdough crostini
Beetroot Cured Salmon
. Celeriac remoulade, beetroot gel, pickles & wheaten crisps
Salt ‘n’ Chilli Chicken
. Chicken strips coated in salt n chilli seasoning, honey & soy dressing, sesame salad
Buffalo Chicken Wings
. Crispy wings in hot sauce, truffle mayo, Parmesan, pickled celery
Mushroom & Jerusalem Artichoke Tart
. Creamy mushrooms, roast artichokes, truffle, Parmesan & rocket
Blue Cheese Salad
. Poached pear, crispy walnuts, honey dressing

Caesar Salad
. Baby gem, Parmesan, croutons
Roast Butternut Squash and Feta Salad
. Warm salad with butternut squash, chickpeas, feta, pumpkin seeds, radicchio, rocket & lemon dressing
Roast Fennel and Ricotta Salad
. Fennel, radicchio, orange with a preserved lemon dressing, nutmeg infused ricotta and roast pumpkin seeds.
Add Chicken
£2.50 | £5.00

Pork Wellington
. Pork filet wrapped in a mushroom, black pudding duxelle, parma ham, puff pastry. Served with green beans, wholegrain mash, cider sauce.
Crispy Chicken Goujons
. Bread crumbed chicken breast strips; chips & choice of dip
Chicken Supreme
. Butternut squash risotto, pancetta lardons
Portavogie Scampi
. Portavogie battered scampi, fries, watercress and tartar sauce
Herb Crusted Cod
. Fillet of cod with a herb crust, creamy white bean cassoulet, mussels, pancetta, kale

10oz Chargrilled Sirloin
£10.00 Supplement Irish aged sirloin steak, watercress, choice of sauce
10oz Chargrilled Flat Iron
£6.00 Supplement Irish aged flat iron steak, watercress, choice of sauce
10oz Chargrilled Ribeye
£10.00 Supplement Irish aged ribeye steak, watercress, choice of sauce
16oz Chargrilled Cote De Boeuf
£20.00 Supplement Irish aged ribeye steak on the bone, watercress, choice of sauce
22oz Chateaubriand
£40.00 Supplement (between two) 22 Irish aged Chateaubriand, watercress, choice of sauce. For 2 people sharing
Add To Any Steak
. Garlic Tiger Prawns £6.00 | Melted Blue Cheese £5.00 | Two Fried Eggs £3.50
8oz Castle Burger
. Swiss cheese, bacon,pickle, shreadded iceberg, russian dressing in a brioche bun served with a choice of dip and fries
Sugar Pit Cured Bacon Chop
. Fried egg, chips & mushroom ketchup

White Chocolate Panna Cotta
. Lemon curd, crushed meringue, chocolate crumb
Christmas Pudding
. Brandy anglaise, red wine pear
Baked Alaska
. Honeycomb ice cream, chocolate sauce & homemade honeycomb.
Black Forest Trifle
. Chocolate mousse, black cherry, sponge, whipped cream
Castle Ice Cream Special
. Black butter and caramelised hazelnut ice cream with miso caramel
Selection of Irish Cheese
. Chutney & crackers
Selection of Local Dairy Ice Cream
. Vanilla, Strawberry & Chocolate