Menu

Gillies

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Vegetarian & Vegan Menu

Starters

  • Falafel
    £8.00     Chickpea and cumin falafel, tomato and coriander salsa
  • Goat's Cheese
    £8.50     Pistachio crusted boilie goat's cheese, olive, tomato, asparagus, honey, walnut
  • Mushrooms on Toast
    £7.50     Sautéed mushrooms, truffle oil, chives
  • Miso Salad
    £8.00 | £15.50     Baby spinach, curly kale, sweet peppers, cashew nuts, asparagus, sesame miso dressing
  • Nachos
    £8.00     Corn nachos, jalapenos, sweet peppers, salsa, vegan cheese

Entrees

  • Wok Fried Egg Noodles
    £13.75     Pak choi, bell peppers, courgette, chilli, coriander, soya & sesame dressing, cashew
  • Risotto Verde (Small/Large)
    £8.00/£13.75     Garden pea, leek, baby spinach, asparagus, fine herb, parmesan
  • Sweet Potato and Quinoa Burger
    £13.75     Tomato, baby gem, roasted red pepper, onion jam
  • Harissa Fire Cauliflower
    £13.75     Charred cauliflower slice, sweet pepper, scallion, peanut
  • Salt ‘n’ Chilli Tofu
    £13.75     Tofu pieces, salt & chilli seasoning, sweet soy

Side Orders

  • Onion Rings
    £4.50
  • Seasonal Vegetables
    £4.95
  • Braised Basmati Rice
    £3.95
  • Chunky Fries (V)
    £4.50
  • Skinny Fries (V)
    £4.50
  • House Salad
    £4.95

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A La Carte Menu

A La Carte Menu

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Vegan Menu

Vegetarian & Vegan Menu

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Gluten Free Menu

Gluten Free Menu

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Dessert Menu

Dessert Menu

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Kids Menu

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Residents Menu

Residents Menu

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Wine List

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Drinks List

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Valentines Day Dining Offers

Valentine's Dining at Gillies Grill

  • Friday 11th - Monday 14th February
  • 4 Course Meal & a Bottle of House Wine
  • £95 per couple
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Find out a little more about Gillies Grill Head Chef Adrian

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Private Dining at Gillies

The Tac Room in Gillies Grill offers semi-private dining for a range of celebrations & events.

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