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Gluten Free Menu

Soup of the Day
£5.50 Chef’s seasonal offering served with gluten free bread & butter
Piri Piri Prawns
£9.95 Gluten free bread, lemon mayonnaise, iceberg lettuce
Confit Duck Leg
£9.50 Crispy black pudding and braised cabbage
Chicken Liver Pâté
£9.50 Gluten free toast, apple chutney
Fried Chicken Wings
£8.50 Hot sauce, blue cheese & Asian salad

Flaked Duck
£9.00 | £16.00 Beetroot & orange salad, poppy seed & yoghurt dressing
Coronation Chicken Salad
£9.50 | £16.50 Toasted almonds, golden raisins, coriander, chilli
Caesar Salad
£8.25 | £13.75 Baby gem, Parmesan, gluten free Croutons
Add Chicken
£2.50 | £5.00

Curried Monkfish Kebabs
£26.00 Cauliflower, almonds & golden raisins, savoury rice
Grilled Marinated Chicken
£21.00 Garlic & lemon, roasted vegetables
Braised Beef
£19.50 Roasted onions, root vegetables & dumplings
Grilled Haddock
£17.00 Chips, pea puree & tartare sauce

10oz Chargrilled Sirloin
£31.00 Irish aged sirloin steak, watercress, choice of sauce
10oz Chargrilled Ribeye
£31.00 Irish aged ribeye steak, watercress, choice of sauce
10oz Chargrilled Rump
£26.50 Irish aged rump steak, watercress, choice of sauce
16oz Chargrilled Cote De Boeuf
£42.00 Irish aged ribeye steak on the bone, watercress, choice of sauce
22oz Chateaubriand
£75.00 22 Irish aged Chateaubriand, watercress, choice of sauce. For 2 people sharing
Add To Any Steak Garlic Tiger Prawns £6.00 | Melted Blue Cheese £5.00 | Two Fried Eggs £3.50
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10oz Castle Burger
£17.00 Cheddar, bacon, tomato, pickle, gem lettuce, in a gluten free bun,
Sweet Cured Bacon Chop
£20.00 Fried egg & chips

Sticky Toffee Pudding
£7.50 Brandy snap, vanilla ice cream
Vanilla Panna Cotta
£7.50 Berry compote & gluten free shortbread
Black Forest Gateau Sundae
£8.00 Chocolate sponge, black cherry, chocolate sauce, vanilla ice cream
Baked Alaska
£8.50 Honeycomb ice cream, strawberries & elderflower
Selection of Irish Cheese
£9.50 Chutney & gluten free crackers
Selection of Local Dairy Ice Cream
£6.00 Vanilla, Strawberry & Chocolate