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Castle Kitchen + Bar Gluten Free Menu

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Gluten Free Menu

Starters

  • Split Red Lentil Soup
    £5.50     Herb oil & gluten free bread
  • Mushroom & Jerusalem Artichoke on Toast
    £9.00     Creamy mushrooms, roast artichokes, truffle, parmesan & rocket
  • Whiskey cured Salmon Tartare
    £9.00     With radish, egg yolk puree & gluten free toast
  • Waldorf Salad
    £8.50     Apple, celery, raisins, walnuts, blue cheese & flaked smoked duck leg
  • Buffalo Chicken Wings
    £8.50     Crispy wings in hot sauce, truffle mayo, Parmesan & pickled celery
  • Goats Cheese and Beetroot Salad
    £8.00     Roast and marinated beetroot, Blood orange & candied walnuts

Salads

  • Caesar Salad
    Small £8.25 | Large £13.75     Baby gem, parmesan, croutons
  • Roast Butternut Squash and Feta Salad
    Small £8.25 | Large £13.75     Warm salad with butternut squash, chickpeas, feta, pumpkin seeds, radicchio, rocket & lemon dressing
  • Roast Fennel and Ricotta Salad
    Small £8.25 | Large £13.75     Fennel, radicchio, orange with a preserved lemon dressing, nutmeg infused ricotta and roast pumpkin seeds.

Mains

  • Pan Roasted Cod
    £21.00     Roast fillet of cod, creamy white bean cassoulet, mussels, pancetta, kale
  • Venison Cottage Pie
    £19.00     Slow cooked venison mince and root vegetables topped with mash served with braised red cabbage.

From The Chargrill - All our steaks are served with a grilled plum tomato & flat cap mushroom

  • 10oz Chargrilled Sirloin
    £31.00     Irish aged sirloin steak, watercress, choice of sauce
  • 10oz Chargrilled Ribeye
    £31.00     Irish aged ribeye steak, watercress, choice of sauce
  • 10oz Chargrilled Flat Iron
    £27.00     Irish aged flat iron, watercress, choice of sauce
  • 16oz Chargrilled Cote de Boeuf
    £42.00     Irish aged ribeye steak on the bone, watercress, choice of sauce
  • 22oz Chateaubriand
    £75.00     Irish aged Chateaubriand, watercress, choice of sauce. For 2 people sharing.
  • Sugar Pit Cured Bacon Chop
    £20.00     Fried egg, chips & mushroom ketchup

Sauces & Butter

  • Garlic Miso BBQ
    £1.95
  • House Relish
    £1.95
  • Garlic & Herb Mayo
    £1.95
  • Honey, Chilli & Soy
    £1.95
  • Pepper Sauce
    £1.95
  • Chimichurri
    £1.95
  • Red Wine Jus
    £1.95

Sides

  • Chunky Fries
    £5.00
  • Truffle & Parmesan Fries
    £5.50
  • Garlic Fries
    £5.25
  • House Salad
    £5.50
  • Champ
    £5.25
  • Braised Red Cabbage With Raisins
    £5.50
  • Honey Roast Carrots
    £5.50

Desserts

  • Clandeboye Yoghurt Panna Cotta
    £7.50     With blood orange & roasted pistachios
  • Hazelnut Creme Brulee
    £7.50     Caramelised hazelnut ice cream
  • Sticky Toffee Pudding
    £7.50     Miso caramel, black butter Ice cream
  • Castle Ice Cream Special
    £6.50     Black butter and caramelised hazelnut ice cream with miso caramel
  • Selection of Irish Cheese
    £9.50     Chutney & gluten free crackers
  • Selection of Local Dairy Ice Cream
    £6.00     Vanilla, Strawberry & Chocolate
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